Hygienic and untouched cutting.
• Ability to make continuous doner cutting in desired thickness.
• 24 hour working feature.
• It has zero clearance, precise angle positioning and manual rotation thanks to its patented skewer bearing mechanism.
• Error-free detection of the rotating surface thanks to the patented surface tracking device.
• Simple to use and no experience required.
• Easy and fast cleaning thanks to removable parts (can be cleaned in automatic machines)
• Wide cutting parameter selection feature thanks to the touch screen.
• Adjustable pressure feature on the surface of the meat.
• Ability to adjust doner cooking rotation speed
• Meat chamber with detachable rail and strainer
• Knife sharpening mode
• Cutting width, paused and continuous cutting feature
• Rotary furnace that moves back and forth and whose angle can be adjusted
• Presence of a protection plate to prevent damage to the radians during cleaning.
• Heating unit to maintain the temperature of the cut meat
• While gas and electric types are available, the skewer type is important. Must be specified when ordering
• Cooker automatic movement mechanism is available in our robots
• Compact design
| Weight |
: |
133 Kg |
| Depth Bottom |
: |
86cm |
| Derinkik Top |
: |
92cm |
| Width |
: |
67-72cm |
| Voltage Heater |
: |
400V |
| Strength |
: |
120-400 kW |
| Power (Control) |
: |
230W |
| Power Cooker |
: |
8 kW |
| kW |
: |
8 |
| Number of Radians |
: |
5 |
| Height |
: |
133cm |